種類: Extra Dry Sparkling / 產地: Italy / 年份:N/V / 葡萄品種:100% Giera / 酒精度數:11% /容量:750 ml /等級:Prosecco DOC/ 獎項: 92 Points Luca Maroni
Method of Production: Cold maceration of the grapes, natural fermentation at a controlled temperature of 16°C. Sparkling fermentation in pressurized stainless steel tanks for one month.
Tasting Notes : Prosecco is an Extra Dry Spumante, fresh and velvety with scents of Golden Delicious apple, pear and acacia blossom: perfect as an aperitif and to liven up a party.